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Purple Cauliflower Bites

Posted by Josh Kaplan on
Purple Cauliflower Bites


1 head purple cauliflower, cut into small florets

¼ cup Columela Extra Virgin Olive Oil

1 lemon, zested and juiced   

1 tsp granulated garlic

½ tsp red pepper flakes 

1 tsp cumin 

¼ tsp La Baleine Coarse Sea Salt

¼ tsp freshly cracked black pepper 

½ cup parmesan



Preheat oven to 400 degrees F.

Place cauliflower florets in a large bowl, then add olive oil, lemon juice, lemon zest, granulated garlic, red pepper flakes, cumin, and salt and pepper and mix thoroughly.

Line a rimmed baking sheet with If You Care Parchment Paper and place cauliflower on top in a single layer. 

Bake for 15 minutes, then remove and sprinkle on parmesan, turning to coat and bake for another 15 minutes.

Serve alone as a side dish or add to your favorite salad! 



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